Introduction Cholera is a severe diarrheal disease caused by the bacterium Vibrio cholerae, which can lead to rapid dehydration and death if not treated promptly. It is primarily transmitted through Read More …
Cholera
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Acute Diarrheal Disease
Introduction Acute diarrheal disease is a significant global health issue that can result from various infectious agents, including bacteria, viruses, and parasites. It is characterized by the sudden onset of Read More …
Enteric Fever
Introduction Enteric fever is a significant global health concern primarily caused by Salmonella enterica serotype Typhi (S. Typhi) and less commonly by Salmonella enterica serotype Paratyphi A, B, and C. Read More …
Food Poisoning
Introduction Food poisoning, a common and often preventable illness, arises from the consumption of contaminated food or beverages. Various biological agents, including bacteria, viruses, parasites, and chemical contaminants, can cause Read More …
Gas Gangrene
Introduction Gas gangrene is a severe, necrotizing soft tissue infection primarily caused by Clostridium perfringens, along with other species of Clostridia, such as C. septicum and C. novyi. This condition Read More …