Introduction Beta-oxidation of fatty acids is the metabolic pathway by which fatty acids are broken down in the mitochondria (and peroxisomes) of cells to generate energy. This process involves the Read More …
Beta-oxidation of fatty acids
Category: Biochemistry II Yr
Determination of Sodium (Na⁺) and Potassium (K⁺) Ions
Introduction Determination of Sodium (Na⁺) and potassium (K⁺) ions is critical electrolytes in the human body, involved in various physiological processes like fluid balance, nerve transmission, and muscle contraction. In Read More …
Nutrition
Introduction Nutrition is taking in food and converting it into energy and other vital nutrients required for life. Provide the necessary energy and biomolecules for carrying out various body functions. Read More …
Electrophoresis
Electrophoresis is a laboratory technique that separates and analyses charged particles, such as proteins, nucleic acids (DNA, RNA), and other biomolecules, based on their size and charge. The principle of Read More …
Disorders of Protein Metabolism – II
Proteinuria Introduction Proteinuria is the abnormal presence of protein in the urine, often exceeding 150 mg/day in adults. It can be transient, orthostatic (position-dependent), or persistent. Persistent proteinuria usually indicates Read More …