Simplifying Allied Health Learning.
Introduction Microbial culture is a fundamental laboratory technique used for isolation, identification, and characterization of pathogenic microorganisms. Culture methods allow organisms to grow under controlled artificial conditions, enabling study of Read More ……..
Introduction Salmonella is a clinically important Gram-negative bacterium belonging to the family Enterobacteriaceae. It is a major cause of food-borne illnesses and systemic infections worldwide. The genus Salmonella includes numerous Read More ……..
Introduction Shigella is a Gram-negative, non-motile, non-spore-forming bacillus. It belongs to the family Enterobacteriaceae. Shigella is the causative agent of shigellosis (bacillary dysentery). The disease is characterized by bloody diarrhea, Read More ……..
Introduction Vibrio cholerae is a Gram-negative, curved (comma-shaped), motile bacterium. It is the causative agent of cholera, an acute water-borne diarrheal disease. The disease is characterized by profuse watery diarrhea, Read More ……..
Introduction Streptococcus pneumoniae is a significant human pathogen responsible for various serious infections, including pneumonia, meningitis, and otitis media. Understanding its characteristics, pathogenic mechanisms, and effective laboratory diagnosis is crucial Read More ……..